Salad dressing recipe: with yogurt, French mustard and herbs.

March 10, 2013

Salad dressing with yogurt, french mustard and herbs

My boyfriend’s favourite salad dressing – in a nutshell.

In a bowl, mix and stir together:

250 gr low fat yogurt,
1 tbsp of mustard ( you can use any: the French, the English, etc… )
1 tsp balsamic vinegar
2 sprinkles sugar
1 teaspoon Knorr salad herb mix ( like the one in the picture, or this one for example )
(no salt as long as it is included in the herb mix)

Then use it as a dressing for salads, or as a dipping sauce for vegetables!

Light and delicious!

Enjoy!

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Category : Recipe book, Quick Recipes, Light Recipes, Sauces, Creams and Co.

Tags : dinner, food, Olive oil, recipe, spices, cooking, recipes, salad, Cook, Gluten-free diet, Gluten-free, Low calorie, ricetta, recette, rezepte, Home, cucinare, cucina, receta, rezepte mit, ricetta tradizionale, balsamic vinegar, French language, Diet food, Vinegar, Vinaigrette, herbs, spice mix, herb mix, Knorr, low fat yogurt, salad dressing, dipping sauce

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2 thoughts on “Salad dressing recipe: with yogurt, French mustard and herbs.”

Chef Randall on March 10, 2013 at 5:32 am said:

Thanks for using my post as a related article. Your post was great. I am liking the idea and have tasted other dressing being made with yogurt. I believe to be much healthier as creamier dressing.

If you haven’t already I invite you to view Savor the Food. We would appreciate your comments and readership.
I look forward to more posts from Chocolate Spoon & The Camera.

Chef Randall
savorthefood.wordpress.com

joaniepthemadhatter on March 11, 2013 at 6:53 pm said:

Reblogged this on JoanieP The Mad Hatters' Corner.

Chocolate Spoon & The Camera